Ingredients: WATER, COOKED CORN (CORN, WATER, SALT), POTATOES, COOKED SHRIMP, HEAVY CREAM, VEGETABLE BASE (Cooked vegetables (carrot, onion & celery) salt, sugar, corn oil, potato flour & carrot powder), ONION, POTATO STARCH, SUGAR, SEA SALT, CAJUN SEASONING (Garlic, salt, onion, paprika, white pepper, & spices), WHITE PEPPER
Contains: MILK (Heavy cream) & SHELLFISH (Shrimp) PRODUCTS
Reheating Instructions: Place thawed soup in hot (180°F) water for 8 to 9 minutes or until product reaches 165°F. DO NOT BOIL - DO NOT MICROWAVE
Important: Keep Frozen, Thaw Under Refrigeration Immediately Before Use
